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December Menu

Starters

Ox-Cheek Ravioli

£9.50
Artichoke puree, Parsnip Crisps, Beef Jus

Game Terrine

£9.00
Piccalilli, Toasted Sourdough

Roast Leek (V) (GF)

£8.00
Quinoa, Zhug, Yeasted Cashew Cream, Toasted Cashew

Hills & Harbour Cured Salmon

£9.50
Beetroot, Pickled Shallot

Crispy Duck Egg (V)

£7.50
White Bean and Paprika Cassoulet

Mains

Potato Gnocchi

£13.50
Toasted Walnuts, Blue Cheese Sauce, Crispy Pancetta

Gunpowder Cauliflower (V)

£13.00
Fried Rice, Black Sesame

Venison Pie

£15.00
Buttery Mash, Braised Red Cabbage, Winter Vegetables

OssoBuco

£16.50
Beef Shin, Saffron Risotto, Rosemary & Lemon Gremolata

Turkey Ballotine

£15.00
Mushroom & Walnut Stuffing, Roast Potatoes, Winter Vegetables, Pigs in Blankets, Bread Sauce, Cranberry Jus

Desserts

Vanilla Panna Cotta

£6.75
Fruit Compote, Cantucci

Sticky Toffee Pudding (V)

£6.75
Bladnoch Whisky Ice Cream, Toffee Sauce

Chocolate Delice (V)

£6.75
Raspberry Sorbet, Chocolate Soil, Cat Tongue Biscuits

Mulled Wine Parfait

£6.75
Spiced Meringue, Berry Coulis, Candied Peel

Cheese Board

3 for £10, 5 for £15
Choose three cheeses from our selection, served with oatcakes and spiced Apple Chutney.

Address

The Old Bank
38 King Street
Castle Douglas
DG7 1AD

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Contact Us

info@mrpooks.co.uk

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  • Home
  • About Mr Pook’s
    • Opening Times
  • Menus
    • December Menu
    • Mr Pook’s Carry Oot
  • Blog
  • Local Produce
  • Contact Us
  • Order Online
    • Mr Pook’s Carry Oot
    • Christmas Gifts